HOW THEY MET: We met on Long Bay beach, close to the villa where we got married
HOW THEY GOT ENGAGED: My husband told me that he was going to marry me soon after we met but I never paid him any mind. Shortly after we planned a trip and he proposed to me on that trip.
WEEDING COORDINATOR: Laurens Bridal of the Virgin Islands
NUMBER OF GUESTS: 55
HOW THEY PERSONALIZED THE EVENT: One way that we personalized our wedding was by using palms trees that surrounded the villa for decorations.
FIRST DANCE: Our first dance was to “Hello” by Kes
HONEYMOON: Las Vegas, Nevada, 2020
CEREMONY VENUE: Long Bay, Grapetree Vacation Rental
RECEPTION VENUE Long Bay, Grapetree Vacation Rental
PHOTOGRAPHER: Andrea Dawson and Michael Farrington
COORDINATOR: Myself, Kishunda Swanston-Stoutt
CATERER: Tropical Fusion, Chef Kenneth Molyneaux
HAIR STYLIST: Suzi’s House of Beauty
MAKEUP: Kay-Linda Richardson
CAKE: Melina Stoutt, Minnie Me Bakery
DÉCOR & FLORISTS: Flowers were ordered online and our wedding planner did the decorating
DRESS: Off white, thin strap, deep v neck with box pleating and deep pockets. – Laurens Bridal of the Virgin Islands
SHOES: Gold slingbacks
COLOUR: Theme – black and white
TUXEDO: Black fishtail jacket, off-white vest, shirt and trousers, Mens Warehouse
WEDDING RINGS: Macys
ADVICE FOR BRIDES-TO-BE: Stay true to what you love and your vision. Don’t get overwhelmed with the small details, write the vision and get lots of help executing it as much as possible. Also, make sure that the most important people are happy on this day, you and your soon to be hubby.